red · Origin: Bordeaux, France

Cabernet Sauvignon

The world's most planted red grape variety. Cabernet Sauvignon produces structured, tannic wines with blackcurrant, cedar, and tobacco notes. Its thick skins and small berries contribute to its deep color and aging potential. Left Bank Bordeaux and Napa Valley are its spiritual homes.

Flavor profile

Blackcurrant, cassis, cedar, tobacco, dark chocolate, mint

Structure

High tannin, medium-high acidity, full body

Ageability

Excellent. Top examples cellar for 20–30+ years.

Best regions

Napa ValleyBordeauxCoonawarraMaipo Valley

Food pairings

Dry-aged steakLamb rackDark chocolateHard aged cheese

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